Although the patio, on the east side of the house, is a little too sunny in the morning, there is a little period from about 9:30 to 10 or so when the huge maple tree across the alley casts a bit of dappled shade just where we need it, so we took our tea and the Sunday paper out to sit on the patio for a bit.
The Henry Hudson rose that we planted next to the patio last summer seems quite happy with its morning sun, though.
Once the patio was back in full sun again, we took advantage of the brief morning shade in one of the sunniest parts of our yard, just west of the garage, to do a little digging and transplanting. It's the previous owner's former perennial garden, which had become a raspberry thicket by the time we bought the house, so we've been having at it from time to time, replanting some of the raspberries to a different spot and discovering what else has been growing there under the thorny canes, besides dandelions and tall lawn grasses, that is.
Craig digs, I transplant. We have to do this side by side because Craig will go at the job with abandon if I'm not there to say, "Stop! Those are daffodils! And those are grape hyacinths!" (To be fair, the strappy leaves do look a lot like grass by this time.) So, dig and replant was the theme of the morning. I've been trying to do most of my transplanting during the week when he's at work, but last week I was too busy with other things and he was anxious to get on with the job of clearing this area out so we can replant it in some sort of orderly fashion.
There are some pretty blue flowers that I forget the name of (I figured it out last summer, but I'm not sure where I wrote it down; some sort of verbena or vervain, I think). I transplanted a few clumps, but much of it is overgrown, falling open at the center, and the lower leaves are looking spotted and unhealthy, so I am only transplanting the separate stands here and there that are smaller and healthier. However, I hate to throw the pretty blue flowers in the compost, so I harvested nearly all the stems from the big clump and brought them inside for a bouquet.
I also hated to toss the confetti of little flowers that fell on the counter top while I was trimming the stems, so I gathered them into a small bowl and placed it on the table to be ready to catch some of the others that fall. It's not the best florists' flower, for all of its flower-shedding tendencies, but I sure like that riot of little blue blossoms.